PENERAPAN ACTIVITY-BASED COSTING (ABC) DALAM MENENTUKAN HARGA POKOK PRODUKSI PADA UMKM PENGOLAHAN MAKANAN DI KOTA BEKASI

Fitri, Andrijani (2025) PENERAPAN ACTIVITY-BASED COSTING (ABC) DALAM MENENTUKAN HARGA POKOK PRODUKSI PADA UMKM PENGOLAHAN MAKANAN DI KOTA BEKASI. Other thesis, Universitas Mohammad Husni Thamrin.

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Item Type: Thesis (Other)
Contributors:
Contribution
Name
Email
Thesis advisor
Ependi, Ependi
UNSPECIFIED
Thesis advisor
Lily, Nabilah
UNSPECIFIED
Uncontrolled Keywords: Activity-Based Costing, Harga Pokok Produksi, Efisiensi Biaya, UMKM, Akuntansi Manajemen
Subjects: H Social Sciences > HB Economic Theory
Divisions: Fakultas Ekonomi dan Bisnis > S1 Akuntansi
Depositing User: Rosy Sofyananingsih
Date Deposited: 18 May 2026 08:08
Last Modified: 18 May 2026 08:08
URI: http://eresources.thamrin.ac.id/id/eprint/6585

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