PEMBUATAN SNACK SEHAT UNTUK PENDERITA INTOLERANSI GLUTEN

Arenda Ahdsih, Anggayu (2024) PEMBUATAN SNACK SEHAT UNTUK PENDERITA INTOLERANSI GLUTEN. Other thesis, Universitas Mohammad Husni Thamrin.

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Item Type: Thesis (Other)
Contributors:
Contribution
Name
Email
Thesis advisor
Armita, Athennia
UNSPECIFIED
Thesis advisor
Dahlia, Nurdini
UNSPECIFIED
Uncontrolled Keywords: gluten intolerance, cookies, gluten and sugar free
Subjects: R Medicine > R Medicine (General)
Divisions: Fakultas Kesehatan > S1 Gizi
Depositing User: Arenda Ahdsih Anggayu
Date Deposited: 13 Nov 2024 08:43
Last Modified: 13 Nov 2024 08:43
URI: http://eresources.thamrin.ac.id/id/eprint/1964

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