Pengembangan Produk Tepung Lele ( Clarias Gariepinus ) Dalam Bentuk Cookies Clakies ( Clarias Cookies ) Terhadap Sifat Organoleptik, Zat Gizi Makro Dan Kadar Albumin

Novi, Noviyanti (2024) Pengembangan Produk Tepung Lele ( Clarias Gariepinus ) Dalam Bentuk Cookies Clakies ( Clarias Cookies ) Terhadap Sifat Organoleptik, Zat Gizi Makro Dan Kadar Albumin. Other thesis, Universitas Mohammad Husni Thamrin.

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Item Type: Thesis (Other)
Contributors:
Contribution
Name
Email
Thesis advisor
Dahlia, Nurdini
UNSPECIFIED
Thesis advisor
Parlin, Dwiyana
UNSPECIFIED
Uncontrolled Keywords: cookies, tepung ikan lele, organoleptik
Subjects: R Medicine > R Medicine (General)
Divisions: Fakultas Kesehatan > S1 Gizi
Depositing User: Rebeccass S.IP., MKM
Date Deposited: 04 Dec 2024 07:25
Last Modified: 04 Dec 2024 07:25
URI: http://eresources.thamrin.ac.id/id/eprint/2638

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