Nazla, Fathi (2026) Hubungan Pengetahuan dan Perilaku Penjamah Pangan dengan Kesesuaian Pengelolaan Makanan Sebagai Pencegahan Foodborne Disease di Kantin PT X Tahun 2026. Other thesis, Universitas Mohammad Husni Thamrin.
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| Item Type: | Thesis (Other) |
|---|---|
| Contributors: | Contribution Name Email Thesis advisor Suhermi, Suhermi UNSPECIFIED Thesis advisor Wisnu, Nuraga UNSPECIFIED |
| Uncontrolled Keywords: | pengetahuan, perilaku, penjamah pangan, kesesuaian pengelolaan makanan, foodborne disease |
| Subjects: | R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine |
| Divisions: | Fakultas Kesehatan > S1 Kesehatan Masyarakat |
| Depositing User: | Nazla Fathi |
| Date Deposited: | 30 Sep 2026 01:50 |
| Last Modified: | 30 Sep 2026 01:50 |
| URI: | http://eresources.thamrin.ac.id/id/eprint/7273 |
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